Arca congeladora Bomann GS 2186 85 L

The Bomann GS 2186 Upright Freezer is a freestanding 4-star freezer with a net capacity of 85 L, designed for household use. It offers a freezing capacity of 10 kg/24 h, a climate class of N‑T and can keep stored food safe for up to 24 hours during a power failure. The appliance comes in white, has a right-side door hinge and a noise level of 40 dB.

Advantages

This freezer combines compact external dimensions (845 mm height, 560 mm width, 575 mm depth) with practical storage volume suitable for small households. With an energy efficiency class E and an annual consumption of 164 kWh, it provides predictable running costs. The 4‑star rating supports safe long‑term freezing, and the 24‑hour storage time during power cuts helps protect frozen food. The unit is relatively quiet (40 dB) and easy to place as a freestanding appliance.

Suitable for

• Small households and couples
• Garages, utility rooms or kitchens with limited space
• Storing frozen ready meals, meat, fish and vegetables
• Supplementary freezer for seasonal food storage

Key specifications

• Model: Bomann GS 2186 Upright Freezer 85 L
• Net capacity: 85 L
• Freezing capacity: 10 kg / 24 h
• Star rating: 4‑star
• Climate class: N‑T
• Energy efficiency class: E
• Annual energy consumption: 164 kWh
• Noise level: 40 dB (noise emission class C)
• Dimensions (H×W×D): 845 × 560 × 575 mm
• Weight: 32 kg
• Door hinge: right
• Colour: White
• MPN: 721860, EAN: 4004470721867

How to use

Place the Bomann GS 2186 on a flat, stable surface with sufficient clearance around the appliance for ventilation. Plug into a properly grounded electrical outlet and allow the freezer to run empty until it reaches the required temperature before loading with food. Arrange items to allow air circulation between shelves or compartments and label packages with dates. Follow standard food safety guidelines when freezing and thawing items.

Recommendations

For best energy performance and longevity, avoid placing the freezer close to heat sources (ovens, radiators) and perform regular defrosting if manual defrost is required. Keep the door closed as much as possible to maintain internal temperature and minimise energy consumption.