Grelhador de saúde elétrico 2 em 1 Progress EK5854PVDE com placas antiaderentes e temperatura ajustável

Progress EK5854PVDE is an electric 2-in-1 health grill with removable non-stick plates and an adjustable temperature control. Designed to operate as a contact grill and a press, it offers a compact solution for everyday cooking of meat, fish, vegetables and sandwiches. Non-stick plates reduce the need for oil and make cleaning simpler, while the adjustable thermostat allows a range from gentle warming to higher temperatures suitable for searing and achieving grill marks.

Advantages

The removable non-stick plates provide easy cleaning and reduce food sticking without the need for excessive oil. Adjustable temperature control allows precise selection of cooking intensity for different ingredients, from light warming to high-heat searing. The 2-in-1 design lets the unit be used closed as a contact grill or open as a press, increasing versatility and countertop convenience. Compact footprint and straightforward controls make the grill suitable for daily use and quick meal preparation.

Suitable for

• Grilling steaks, chicken breasts and fish fillets
• Cooking vegetables, halloumi and plant-based patties
• Making toasted sandwiches, paninis and quesadillas
• Reheating prepared meals with minimal moisture loss

Key specifications

• 2-in-1 contact grill and press configuration
• Removable non-stick cooking plates for easy cleaning
• Adjustable temperature control for low to high heat
• Compact countertop design for small kitchens
• Suitable for a variety of foods: meat, fish, vegetables, sandwiches

How to use

Place the grill on a stable, heat-resistant surface and connect it to a suitable power outlet. Insert the removable plates if they are detached and close any locking mechanisms provided. Set the temperature control to the desired level according to the type and thickness of the food. Preheat the appliance until the indicator shows it has reached the set temperature, then place food on the lower plate. For contact grilling, lower the top plate onto the food and monitor cooking time; for pressing, use the unit slightly open if a lighter press is required. When cooking is complete, switch off and unplug the grill, allow it to cool before removing plates for cleaning.

Recommendations

For best results, preheat the grill and wipe plates with a light coating of oil only when needed. Use moderate temperature for delicate foods like fish and vegetables and higher settings for thicker cuts of meat to achieve searing. Allow the appliance to cool before detaching the plates for cleaning and avoid abrasive cleaners to preserve the non-stick surface.