Máquina de gelados tradicional Ninja NC300EU 1,4 L, 800 W, preto/prateado, 3 recipientes

Discover a new way to create homemade ice cream, frozen desserts and more. The Ninja ice cream maker lets you prepare and customise a wide range of frozen treats — from classic ice cream and creamy gelato to milkshakes, sorbets, frozen yoghurt and smoothie bowls. Simply fill a Dessert Tub with your chosen ingredients, freeze for 24 hours, then process in the machine to achieve the desired texture in minutes. The set includes three BPA-free tubs (total capacity up to 1.4 L) so you can prepare and store multiple flavours for quick processing when needed.

Advantages

The appliance offers seven preset programs — Ice Cream, Gelato, Sorbet, Smoothie Bowl, Light Ice Cream, Milkshake and Mix-Ins — each optimised for speed and duration to achieve consistent texture. A specially designed Dessert Paddle automatically moves through the frozen base to create creamy results. The Mix-Ins program evenly distributes inclusions such as chocolate chips, nuts, sweets and biscuit pieces throughout the dessert. Removable parts (tubs, lids and paddle) are top-rack dishwasher-safe for easy cleaning. A touchscreen control panel with progress indicator simplifies selection and monitoring.

Key specifications

• Programs: 7 presets — Ice Cream, Gelato, Sorbet, Smoothie Bowl, Light Ice Cream, Milkshake, Mix-Ins
• Included tubs: 3 BPA-free Dessert Tubs, total capacity up to 1.4 L
• Operation: Fill tub, freeze 24 hours, process with rotating Dessert Paddle
• Controls: Touchscreen with progress bar and Re-Spin option
• Cleaning: Tubs, lids and paddle top-rack dishwasher-safe
• Functions: Supports dairy, vegan, low-sugar, keto and other recipes

How to use

Fill a Dessert Tub with your chosen ingredients and place it in the freezer for 24 hours. When frozen, insert the tub into the outer bowl, attach the Dessert Paddle and lid, then place the assembly into the machine. Select the appropriate preset program on the touchscreen and start processing; the rotating paddle will work the frozen base into the selected texture within minutes. For added inclusions, process the base first, add mix-ins, then run the Mix-Ins program to distribute them evenly. Serve immediately for a soft consistency or transfer to the freezer for firmer texture.

Recommendations

Use fresh or chilled ingredients for best results and follow the included Recipe Guide for proportion and timing guidance. Prepare multiple tubs in advance to have a variety of flavours ready to process. Clean removable parts after use — they are top-rack dishwasher-safe — and avoid overfilling tubs to ensure proper paddle movement and consistent texture.