Testador de óleo de fritura Testo 0563 2770 270 BT TPM 0-40% +40 a +200 °C Bluetooth IP65 HACCP

Kitchen managers and food safety auditors use the Testo 0563 2770 frying oil tester to monitor oil quality in commercial deep fryers. The instrument measures total polar materials (TPM) and temperature, providing a clear indication of when oil should be changed to maintain food quality and comply with HACCP guidelines.

Key specifications

• TPM measurement range: 0 to 40 %TPM
• TPM accuracy: ±2 %TPM (for 10 to 20 %TPM)
• TPM resolution: 0.5 %TPM
• Temperature measurement range: +40 to +200 °C
• Temperature accuracy: ±1.5 °C
• Temperature resolution: 0.1 °C
• Sensor type: Capacitive (TPM), NTC (Temperature)
• Display: Backlit LCD
• Connectivity: Bluetooth 4.2
• Protection class: IP65
• Power supply: 2 x AAA batteries
• Battery life: Approx. 25 hours (500 measurements)
• Response time: Approx. 30 seconds
• Operating temperature (sensor): +40 to +200 °C
• Operating temperature (device): -20 to +50 °C
• Storage temperature: -20 to +70 °C
• Alarm function: Visual (traffic light system)
• Certifications: HACCP compliant, TÜV certified
• Housing material: ABS / PC

Why choose it

The tester provides fast, reliable measurements to help extend oil life and ensure consistent food quality. Its Bluetooth connectivity allows data transfer to a smartphone or tablet for documentation and analysis. The IP65 rating ensures durability in kitchen environments.

Ideal use cases

• Monitoring frying oil quality in restaurants and fast-food chains
• HACCP compliance checks in commercial kitchens
• Quality control in food processing facilities

Good to know

The instrument features a visual traffic light alarm that indicates oil condition at a glance. It is powered by two AAA batteries and has a backlit display for easy reading in low light.