Descascador em Y GEFU 13650

Y peeler GEFU 13650 is a versatile kitchen tool for peeling and cutting asparagus, vegetables and fruit. It features a holder made of 18/10 stainless steel and a very sharp blade made of Japanese blade steel with a hardness of 57 HRC. The peeler combines Japanese steel sharpness with the quality standards of a German brand and an ergonomic ABS handle suitable for both right- and left-handed users; the tool is dishwasher safe.

Advantages

The special Japanese blade steel delivers precise, effortless peeling and long-lasting sharpness while the 18/10 stainless steel holder provides corrosion resistance. The peeler has a double-sided blade with an integrated scraper and eyer for removing blemishes. Its ergonomically shaped ABS handle ensures a secure, comfortable grip for extended use and works for both right- and left-handed users.

Suitable for

• Peeling asparagus
• Peeling root vegetables (carrots, potatoes, parsnips)
• Peeling soft and firm fruits (apples, pears, kiwis)
• Removing blemishes and eyes from potatoes
• Preparing vegetables for salads and cooking

Key specifications

• Brand: GEFU
• Model / MPN: G-13650
• EAN: 4006664136501
• Blade material: Japanese blade steel, Hardness 57 HRC
• Holder material: 18/10 stainless steel
• Handle material: ABS
• Blade: double-sided with scraper and eyer
• Use: suitable for right- and left-handed users
• Care: dishwasher safe

How to use

Hold the Y peeler by its ergonomic ABS handle and position the blade against the food surface. For long vegetables such as asparagus or carrots, peel using long, even strokes from the top toward the base. For fruits and smaller vegetables, use shorter strokes and keep the blade angled to maintain control. Use the integrated eyer to remove potato eyes or small blemishes, and the scraper to clean the blade or remove thin strips. Rinse after use or place in the dishwasher according to the manufacturer's instructions.

Recommendations

To preserve blade sharpness and prolong product life, avoid cutting hard, frozen items and store the peeler separately from heavy metal utensils. Regular cleaning and drying after dishwashing will help maintain the stainless steel finish.