Forma de pão Kaiser 23.0065.1323 retangular preto 250 mm

The KAISER 23.0065.1323 rectangular bread pan is a 250 mm wide black baking pan designed for home and professional baking. It features the original KAISER CrispTec perforation for improved air circulation and more even crust formation, and its rectangular shape is suited to standard loaf sizes.

Advantages

The CrispTec perforation promotes even baking and a crisp crust while facilitating moisture evaporation. The non-stick black surface supports simple release of baked bread and convenient cleaning. The pan's rectangular 250 mm width provides uniform results for standard loaves and consistent shape retention during baking.

Suitable for

• Baking standard loaves of bread
• Homemade sandwich and rye loaves
• Small-scale artisanal or home bakery use

Key specifications

• Brand: KAISER
• Model / MPN: 23 0065 1323
• EAN: 4006932651323
• Type: Rectangular bread pan
• Material / Finish: Black, non-stick surface
• Size: 250 mm width (available sizes: 25 and 35 cm mentioned by manufacturer)

How to use

Prepare dough according to your recipe and shape it to fit the pan dimensions. Lightly grease the pan if desired, place the dough inside, and bake according to the recipe's temperature and time. Allow the loaf to cool slightly before removing it to preserve its structure and to facilitate easier release from the pan.

Recommendations

For best results, follow recipe baking times and preheat the oven. Use oven mitts when handling the hot pan. Avoid metal utensils to preserve the non-stick surface and hand-wash or use a soft sponge to clean.