Forma de bolo e cupcake BALLARINI Patisserie Ø24cm

Home bakers reaching for a reliable round pan will appreciate the BALLARINI Patisserie 24 cm cake tin. It turns out evenly browned sponge cakes, tarts, and quiches with a double-layer non-stick coating that releases every slice cleanly. The rolled edges keep the pan from warping, while the flat base sits steady on oven racks.

Key specifications

• Diameter: 24 cm
• Height: 4.5 cm
• Material: Carbon steel
• Coating: Double-layer non-stick, PFOA-free, PTFE-free, BPA-free
• Oven safe up to 230°C (446°F)
• Hand wash recommended
• Made in Italy

Why choose it

The Patisserie pan distributes heat uniformly, so cakes bake without hot spots. Its non-stick surface means no greasing or flouring is needed—just a quick wipe after use. The sturdy carbon steel construction resists warping, and the rolled rim adds durability for years of baking.

Ideal use cases

• Classic layer cakes and sponges
• Fruit tarts and custard pies
• Quiches and savoury flans
• Everyday baking for family and friends

Good to know

Although the pan is easy to clean, hand washing is recommended to preserve the non-stick coating. Avoid metal utensils to prevent scratches. The pan is not dishwasher safe.